If you’re looking for a delicious and easy-to-make quiche recipe, then look no further! Journalist Lily Morgan has the perfect 9 inch quiche recipe for you. Whether you’re an experienced chef or a kitchen novice, this quiche is for everyone.
Ingredients and Preparation
Before you get started, gather all of your ingredients: 9 inch pastry crust, 4 eggs, 2 cups of milk, 2 cups of shredded cheese (your choice of type), 1/2 cup of diced and cooked ham (or other cooked meat of your choice), 1/4 of a cup of onion, 1/4 of a cup of diced bell pepper, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper.
Now, preheat the oven to 375 degrees Fahrenheit. Grease the quiche dish with butter and place the pastry crust in the dish, pressing it into the sides.
Mixing and Baking
In a medium bowl, mix the eggs, milk, cheese, onion, bell pepper, salt, and pepper. Pour the mixture into the pastry crust. Bake in the preheated oven for 40 minutes, or until the top is golden brown.
Let it Cool and Serve
Once finished, take the quiche out of the oven and let it cool for about 10 minutes. Slice it into wedges and serve it warm or cold.
This 9 inch quiche recipe can be modified for various tastes and dietary needs. Here are some ideas to get you started:
If you’re looking for a vegetarian quiche, try using 2 tablespoons of olive oil in place of the ham.
If you’d like a cheese-free quiche, you can substitute a cup of cooked and diced potatoes for the cheese.
For a gluten-free quiche, you can use a gluten-free pastry crust instead.
Table for 9 inch quiche recipe
|Pastry Crust||9 Inch|
|Bell Pepper||1/4 Cup|
This 9 inch quiche recipe is a great way to enjoy delicious quiche without the hassle of making a large one. With the right ingredients, you can make a delicious quiche in no time. Plus, you can modify it to suit your tastes and dietary needs. So, don’t be afraid to get creative and whip up a delicious quiche today. As the wise singer John Lennon once said, “Life is what happens when you’re busy making other plans.” So, make some plans and enjoy a delicious quiche today.