If you’re looking for something to make your next get-together a hit, one word should come to mind: dip. This crowd favorite is a delicious and quick way to make any gathering a success and, with the right ingredients, it’s easy to make a recipe that everyone will love. Whether you’re looking for a vegan option or a classic cheese dip, here are some of the best dip recipes for every occasion.
Contents
Vegan Spinach Artichoke Dip
This vegan version of a classic appetizer is sure to be a hit. It’s easy to make and all the ingredients can be found in most grocery stores. To make this recipe, you’ll need:
- 1/2 cup vegan mayonnaise
- 1/2 cup vegan sour cream
- 1/2 cup nutritional yeast flakes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 (14-ounce) can artichoke hearts, drained and chopped
- 1 (10-ounce) package frozen spinach, thawed and drained
- 1/2 cup vegan Parmesan cheese
Preheat the oven to 350°F. In a bowl, combine the vegan mayo, vegan sour cream, nutritional yeast flakes, garlic powder, onion powder, and black pepper and mix until smooth. Add the artichoke hearts, spinach, and vegan Parmesan cheese and stir until combined. Transfer the dip to a greased 9×13-inch baking dish and bake for 20 minutes. Serve with your favorite chips or vegetables.
Classic Cheese Dip
This classic cheese dip is a must-have for any gathering. It’s simple to make and sure to be a hit with kids and adults alike. To make this dip, you’ll need:
- 1 (16-ounce) package Velveeta, cubed
- 1 (10-ounce) can diced tomatoes and green chiles, undrained
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
In a large saucepan, combine the Velveeta, diced tomatoes and green chiles, chili powder, cumin, garlic powder, and cayenne pepper and stir until combined. Cook over low heat, stirring often, until the cheese is melted and the dip is smooth. Serve with chips, crackers, or vegetables.
Caramelized Onion Dip
This delicious dip is sure to be a hit at your next gathering. It’s creamy and flavorful and can be served with chips, crackers, or vegetables. To make this dip, you’ll need:
- 2 tablespoons olive oil
- 2 large onions, diced
- 1 (16-ounce) container sour cream
- 1/4 cup mayonnaise
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
In a large skillet, heat the olive oil over medium-high heat. Add the onions and cook, stirring often, until golden brown and caramelized, about 10 minutes. Transfer the onions to a bowl and let cool.
In a separate bowl, combine the sour cream, mayonnaise, Worcestershire sauce, garlic powder, onion powder, salt, and pepper and mix until smooth. Stir in the cooled onions and mix until combined. Serve the dip with your favorite chips or vegetables.
Avocado Salsa Dip
This creamy dip is bursting with flavor and is sure to be a hit. It’s perfect for parties and can be served with chips, crackers, or vegetables. To make this dip, you’ll need:
- 2 ripe avocados, peeled and mashed
- 1 (14-ounce) can black beans, drained and rinsed
- 1 (10-ounce) can diced tomatoes and green chiles, undrained
- 1/4 cup red onion, diced
- 1/4 cup cilantro, chopped
- 2 tablespoons lime juice
- 1 teaspoon garlic powder
- 1/2 teaspoon cumin
- Salt and pepper, to taste
In a bowl, combine the mashed avocados, black beans, diced tomatoes and green chiles, red onion, cilantro, lime juice, garlic powder, cumin, salt, and pepper and mix until combined. Serve the dip with chips, crackers, or vegetables.
Jalapeno Popper Dip
This jalapeno popper dip is sure to be a hit with adults and kids alike. It’s creamy, cheesy, and packed with flavor. To make this dip, you’ll need:
- 1 (8-ounce) package cream cheese, softened
- 1 (8-ounce) package shredded cheddar cheese
- 1 (4-ounce) can diced jalapenos, drained
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
Preheat the oven to 350°F. In a bowl, combine the cream cheese, cheddar cheese, jalapenos, mayonnaise, sour cream, garlic powder, onion powder, and cayenne pepper and mix until combined. Transfer the dip to a greased 9×13-inch baking dish and bake for 20 minutes. Serve with chips, crackers, or vegetables.
Conclusion
Dips are a crowd pleaser and perfect for any occasion. Whether you’re looking for a vegan option or a classic cheese dip, these recipes are sure to be a hit. So, the next time you’re planning a party, don’t forget the dip!
And remember, “Life is like a bowl of dip, you never know what you might get.”
