If you’ve ever wanted to get back to the basics of cooking, then 2023 is the perfect time to do just that. Now more than ever, people are looking for ways to make nutritious and delicious meals without relying on processed foods or expensive ingredients. Fortunately, there are plenty of simple and straightforward recipes that can help you do just that.
Why Cook Back to Basics?
Cooking back to basics offers a number of benefits. You’ll be able to save money by avoiding expensive processed ingredients, as well as save time by not having to search for complicated recipes. Plus, you’ll be able to enjoy the satisfaction of creating a delicious meal from scratch. As the popular saying goes, “When life gives you lemons, make lemonade.”
In addition to these benefits, cooking back to basics is also healthier for you. By relying on fresh ingredients and simple recipes, you’ll be able to make meals that are packed with vitamins, minerals, and other nutrients. Plus, you’ll be able to avoid unhealthy additives and extra calories that come with processed foods.
Essential Kitchen Tools
Before you start cooking back to basics, it’s important to make sure that you have all the necessary tools and ingredients. Here’s a quick list of kitchen essentials that you should keep on hand:
- Sharp knives
- Cutting boards
- Measuring cups and spoons
- Mixing bowls
- Baking sheet
- Wooden spoon
- Food processor
- Fruits and vegetables
- Whole grains
- Nuts and seeds
- Legumes and beans
- Herbs and spices
Once you have all of these items, you’ll be ready to start cooking back to basics. There are thousands of recipes available online, so you’ll never run out of ideas. Plus, you can always get creative with your ingredients and come up with your own unique dishes.
Tips for Cooking Back to Basics
If you’re new to cooking back to basics, it can be helpful to keep a few tips in mind. First and foremost, always read through the recipe before you begin. This will give you a better understanding of the ingredients and steps involved.
You should also try to source your ingredients from local farmers and markets. This will ensure that you’re getting the freshest and most nutritious ingredients possible. Plus, you’ll be supporting your local economy.
And if you’re feeling overwhelmed, don’t be afraid to ask for help. There are plenty of online cooking tutorials and forums that can offer helpful advice and support. You can even join cooking clubs or classes to learn from experienced cooks.
Making Meal Planning Easier
Meal planning can be a great way to save time and money when cooking back to basics. By planning your meals in advance, you’ll be able to make sure that you always have the ingredients you need on hand. Plus, it can help you avoid unhealthy last-minute decisions.
To make meal planning easier, you can use online meal-planning tools or apps. These tools can help you find healthy recipes, create grocery lists, and even track your progress. You can also use them to find discounts on ingredients and track your nutrition.
Cooking back to basics is a great way to save time and money while also enjoying the satisfaction of making your own meals. With the right tools and ingredients, you’ll be able to make delicious and nutritious meals without breaking the bank. Plus, you’ll be able to enjoy the satisfaction of having made something from scratch. So don’t be afraid to get back to the basics and start cooking with confidence. As the great chef Julia Child once said, “You can’t be afraid of making mistakes in the kitchen.”
So don’t be afraid to get back to the basics and start cooking with confidence. Who knows, you might just discover a new favorite recipe in the process! And if you’re looking for a bit of inspiration, just remember these words from the classic song “I Like to Move It”: “I like to cook it, back to basics.”