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How To Cook Delicious Meatballs In The Oven

How Long To Cook Meatballs In Oven At 350 foodrecipestory from foodrecipestory.com Are you looking for an easy way to make the...

Written by Margareth Issiah · 1 min read >
How Long To Cook Meatballs In Oven At 350 foodrecipestory from foodrecipestory.com

Are you looking for an easy way to make the perfect meatball? Look no further! In this tutorial, I will show you how to cook flavorful meatballs in your oven in just a few simple steps. Whether you are making dinner for the family or hosting a large gathering, this no-fuss recipe is sure to please.

Ingredients

Making delicious meatballs is a surprisingly easy task. All you need is a few simple ingredients, which can be found in any grocery store:

  • Ground beef
  • Bread crumbs
  • Eggs
  • Onion
  • Garlic
  • Salt and pepper

Preparation

Once you have gathered all of your ingredients, it is time to begin prepping your meatballs. Start by preheating your oven to 350 degrees Fahrenheit.

Next, in a large bowl, combine the ground beef, bread crumbs, eggs, onion, garlic, and salt and pepper. Use your hands to mix everything together until it is thoroughly blended.

Once the mixture is ready, begin forming the meatballs. Use a spoon to scoop out a small portion of the mixture and roll it between your palms to make the perfect ball shape. Place the meatballs on a baking sheet lined with parchment paper.

Cooking

Now that your meatballs are ready, it is time to cook them. Place the baking sheet in the oven and bake for 20 minutes or until the meatballs are golden brown and cooked through.

Serving

When the meatballs are finished cooking, remove them from the oven and let them cool for a few minutes before serving. Serve the meatballs as is, or with your favorite sauce and some freshly grated Parmesan cheese.

Fun Ideas

Cooking meatballs in the oven is a great way to make a delicious and easy meal, but if you want to get creative, there are plenty of ways to spice things up.

Try adding some dried herbs or spices to the meatball mixture for extra flavor. You can also substitute the beef for ground turkey or chicken for a lighter version. For a unique twist, add some grated carrots or zucchini to the mixture before baking.

Conclusion

Cooking delicious and flavorful meatballs in the oven doesn’t have to be complicated. With a few simple ingredients and a little bit of effort, you can make a delicious meal that your family will love. So don’t be afraid to experiment and have fun with it! As the classic Meatloaf song goes, “Two out of three ain’t bad”.

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Margareth Issiah in how to cook
  ·   1 min read

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