Table must use
Table must use
Lily Morgan, Journalist | Updated On 2023
Spinach is a delicious, nutrient-packed vegetable that can easily be cooked into a variety of dishes. But have you ever considered adding it to pasta? Spinach and pasta make a perfect combination, and it’s surprisingly easy to make. In this article, we’ll show you how to cook spinach into pasta to make a tasty and healthy meal. So, if you’re looking for a new way to enjoy pasta, keep reading!
Step 1: Gather the Ingredients
Before you can start cooking, you’ll need to gather all the ingredients. For this dish, you’ll need:
Once you have all your ingredients, you’re ready to start cooking!
Step 2: Cook the Pasta
The first step in cooking spinach pasta is to cook the pasta. Bring a pot of salted water to a boil and add the pasta. Cook the pasta according to the package instructions until it is al dente (tender but still slightly firm). Once the pasta is cooked, drain it in a colander and set it aside.
Step 3: Sauté the Spinach
In a large skillet, heat the olive oil over medium-high heat. Add the garlic and sauté for 1 minute, stirring constantly. Add the chopped spinach and sauté for an additional 3-4 minutes, or until the spinach is wilted. Season with salt and pepper and set aside.
Step 4: Assemble the Dish
Once the pasta and spinach are cooked, it’s time to assemble the dish. In a large bowl, combine the pasta, spinach, and Parmesan cheese (if using). Toss to combine. Serve the pasta warm and enjoy!
If you’d like to make this dish even more flavorful, try adding some freshly grated lemon zest or a splash of white wine. You can also switch up the type of pasta you use, or add in some cooked chicken or shrimp for extra protein. The possibilities are endless!
The Perfect Comfort Food
Spinach pasta is the perfect comfort food. It’s easy to make, nutritious, and delicious. So the next time you’re in the mood for a comforting bowl of pasta, give this recipe a try! You won’t be disappointed. And remember, don’t forget the Parmesan cheese. It really takes this dish to the next level. Bon appétit!
As the great chef Ina Garten says, “If you’re going to cook, make it special.” So why not make this spinach pasta special? With the right ingredients and a little bit of love, you can make a delicious, nutritious, and memorable meal that will have everyone coming back for seconds. So, what are you waiting for? Let’s get cooking!
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