how to cook

How To Overcome Cooking: Tips And Tricks From Journalist Lily Morgan

How To Cooking Fatigue Thrive Global from Cooking is an essential part of life. But let’s face it, it can be...

Written by Margareth Issiah · 2 min read >
How To Cooking Fatigue Thrive Global from

Cooking is an essential part of life. But let’s face it, it can be a daunting task for some. Whether you’re a novice in the kitchen or an experienced chef, you can probably relate to the feeling of wanting to give up.

But don’t be discouraged! With the right tips and tricks, you can conquer even the most difficult of dishes. Here are some tips from journalist Lily Morgan on how to overcome cooking from the mundane to the extraordinary.

1. Start with the Basics

It can be overwhelming to take on ambitious recipes for your first time in the kitchen. To get comfortable with cooking, start with the basics. Learn how to make simple dishes like boiled eggs, grilled cheese, and roasted vegetables. Once you get the hang of these, you can begin to level up to more complex meals.

2. Take Time to Learn the Techniques

Cooking isn’t just following a recipe. It’s a skill that takes practice. Learn the basic techniques like chopping, sautéing, and baking. Research the principles of flavor combinations and food science. Once you understand the fundamentals, you will be able to make adjustments to recipes and create your own dishes.

3. Choose Recipes from Reliable Sources

There are a lot of recipes out there and not all of them are good. To ensure success in the kitchen, start with recipes from reliable sources. Stick to recipes from well-known chefs and food bloggers, or from cooking sites like Epicurious and Allrecipes.

4. Read the Entire Recipe Before You Begin

Before you start cooking, read the entire recipe from start to finish. This will give you an idea of the ingredients you need and the steps you need to take to complete the dish. It will also give you an idea of how long it will take to make the dish, so you can plan accordingly.

5. Use Good Quality Ingredients

Good quality ingredients are key to a good dish. Invest in fresh produce and top-notch ingredients. If you’re looking for a shortcut, look for pre-made sauces and marinades that are made with quality ingredients.

6. Give Yourself Time to Experiment

Sometimes the best dishes are created by accident. Give yourself time to experiment in the kitchen and try new ingredients and techniques. Don’t be afraid to make mistakes. You never know when you’ll discover a new favorite dish.

7. Keep a Cooking Journal

Keep a journal of your cooking adventures. Document the recipes you’ve tried, the dishes you’ve made, and the lessons you’ve learned. This will help you track your progress and stay motivated to keep cooking.


Cooking doesn’t have to be a daunting task. With the right tips and tricks, you can become a master in the kitchen. Start with the basics, take time to learn the techniques, choose recipes from reliable sources, read the recipe before you begin, use good quality ingredients, give yourself time to experiment, and keep a cooking journal.

So don’t be afraid to get in the kitchen and start cooking! As the famous saying from Julia Child goes: “Find something you’re passionate about and keep tremendously interested in it.”

If you ever get stuck in the kitchen, just think to yourself: “What would Lily do?”

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