Have you ever wanted to make Mexican rice that is delicious and easy to make? Well, look no further! In this article, I will be sharing a delicious Mexican rice recipe that you can make at home with just a few simple ingredients. I promise you, this Mexican rice recipe will be a hit with your family and friends.
Ingredients Needed for Mexican Rice
Before you get started on this delicious Mexican rice recipe, you will need to gather together a few ingredients. You will need to have the following ingredients on hand: long-grain white rice, tomato sauce, water, garlic, onion, vegetable oil, chili powder, cumin, and salt.
Table Of Data (Ingredients)
|Long-grain white rice||2 cups|
|Tomato sauce||1 cup|
|Vegetable oil||2 tablespoons|
|Chili powder||1 teaspoon|
Instructions for Making Delicious Mexican Rice
Once you have gathered all the ingredients, it’s time to get started on this delicious Mexican rice recipe. To begin, you will need to heat the vegetable oil in a large skillet over medium heat. Once the oil is hot, add the chopped onion and garlic and sauté for about 3 minutes.
Next, add the long-grain white rice and stir to combine. Cook the rice for about 1 minute, until it is lightly browned. Then, add the tomato sauce, water, chili powder, cumin, and salt. Stir to combine and bring the mixture to a boil.
Once the mixture is boiling, reduce the heat and cover the skillet with a lid. Simmer the rice for about 25 minutes, or until the rice is tender and has absorbed all the liquid. Once the rice is cooked, turn off the heat and fluff the rice with a fork before serving.
Serving Suggestions For Delicious Mexican Rice
This Mexican rice is delicious served with your favorite Mexican dishes. You can serve it alongside tacos, enchiladas, burritos, or any other Mexican dish. You can also top it with your favorite toppings, such as cheese, sour cream, salsa, or guacamole.
It’s also delicious served as a side dish for grilled meats, such as steak, chicken, or fish. You can also add it to salads for a delicious and flavorful twist.
Tips For Making Mexican Rice
When making Mexican rice, it’s important to use long-grain white rice. This type of rice has a longer cooking time and will absorb more of the flavors from the other ingredients.
It’s also important to not overcook the rice. If the rice is cooked for too long, it will become mushy and lose its flavor. To prevent this, check the rice after 20 minutes and remove it from the heat if it is tender.
Finally, make sure to fluff the rice with a fork before serving. This will help to separate the grains and make the rice more light and fluffy.
Making Mexican rice has never been easier! With this delicious Mexican rice recipe, you can make a delicious side dish to serve with your favorite Mexican dishes. So, put on your chef’s hat and get ready to make some delicious Mexican rice. As they say, “A spoonful of Mexican rice makes the dish go down in the most delightful way.” So, let’s get cooking!