As you can imagine, stuffed peppers are a classic dish that is enjoyed around the world. Whether you’re making them for a party, a family dinner, or just a quick lunch, stuffed peppers are sure to please. But what’s the secret to a delicious stuffed pepper recipe? Well, here it is!
Contents
Ingredients
Let’s start with the ingredients you’ll need for a successful stuffed pepper recipe. Here’s what you’ll need:
- 4 large bell peppers
- 1 pound of ground beef
- 1 cup of cooked rice
- 1/2 cup of diced onion
- 1/2 cup of diced bell pepper
- 1/2 cup of diced tomato
- 1/4 cup of diced mushrooms
- 1/4 cup of shredded cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of oregano
- 1 teaspoon of salt
- 1/2 teaspoon of pepper
Instructions
Once you’ve gathered all of the ingredients for your stuffed peppers recipe, it’s time to get cooking! Here’s what you’ll need to do:
- Preheat your oven to 375 degrees Fahrenheit.
- Cut the tops off of the bell peppers and remove the seeds and membranes.
- In a large skillet, brown the ground beef over medium heat.
- Add the diced onion, bell pepper, tomato, mushrooms, garlic powder, onion powder, oregano, salt, and pepper. Cook for 5 minutes, stirring often.
- Add the cooked rice to the skillet and mix together.
- Divide the mixture evenly into the bell peppers.
- Sprinkle the shredded cheese over the top of the peppers.
- Place the peppers in a baking dish and bake for 25 minutes.
- Enjoy!
Nutrition Facts
Now that you know how to make stuffed peppers, let’s take a look at the nutrition facts. Here’s the breakdown:
| Nutrition Facts | Serving Size | Amount Per Serving |
|---|---|---|
| Calories | 1 bell pepper | 130 |
| Total Fat | 1 bell pepper | 5g |
| Saturated Fat | 1 bell pepper | 2g |
| Total Carbohydrates | 1 bell pepper | 20g |
| Dietary Fiber | 1 bell pepper | 4g |
| Sugars | 1 bell pepper | 4g |
| Protein | 1 bell pepper | 12g |
As you can see, stuffed peppers are a great way to get a nutritious meal without sacrificing taste. Plus, they’re super easy to make! So, the next time you’re in need of a quick and tasty meal, give this stuffed pepper recipe a try.
Tips & Tricks
If you’re looking to spice up your stuffed peppers, here are a few tips and tricks to try:
- Add a few tablespoons of your favorite salsa to the beef mixture for a little extra flavor.
- Top the peppers with a few tablespoons of shredded cheese before baking.
- Swap out the ground beef for ground turkey or ground chicken for a healthier option.
- For a vegetarian option, replace the ground beef with black beans or lentils.
- For a vegan option, replace the ground beef with a vegan-friendly option like tempeh.
No matter which variation you choose, you can’t go wrong with a classic stuffed peppers recipe. And with these tips and tricks, you’ll be sure to make a delicious dish that everyone will love.
Conclusion
Stuffed peppers are a classic dish that is sure to please. Whether you’re making them for a party, a family dinner, or just a quick lunch, this stuffed pepper recipe is sure to be a crowd-pleaser. Plus, with its short prep time and simple ingredients, it’s a great option for busy cooks. So, grab your ingredients and get cooking!
As they say, “If you stuff it, they will come!” So, don’t be afraid to get creative and have some fun with this stuffed peppers recipe. It’s sure to be a hit!
